Gluten Free Peanut Butter Cookie

Posted by on Jun 8, 2017 in Cookies | One Comment

This recipe originally appeared as part of Jared’s Story. I’ve been told that this cookie is the best peanut butter cookie people have ever tasted and it’s so simple!

Taken from Southern Living

Total Time: 20 minutes / Yield – about 20 cookies

Special equipment – hand mixer with beater attachment

Ingredients
1 cup peanut butter
1 cup sugar
1 teaspoon vanilla extract
1 egg

Preparation and cooking
1) Turn the oven on to 325 degrees. Make sure the rack is in the center of the oven.
2) Combine the peanut butter, sugar and egg in a large mixing bowl.
3) Using a hand mixer on the lowest setting, make the peanut butter dough. This should take about 30 seconds.
4) Add the vanilla extract, mix into the dough with the hand mixer (10-20 seconds)
5) Scoop up a heaping tablespoon full of peanut butter dough. Then using your hands, roll the dough into balls.

62/365 Hands On (Making Peanut Butter Cookies)

5) Place the dough balls on a cookie sheet lined with parchment paper.
6) Next, take a fork and press down on the peanut butter dough ball.

Making Peanut Butter Cookies

7) Gently lift the fork off the dough with your fingers and make another pressing of the dough with the fork to make a tic tac toe pattern. Again, gently lift the fork with your fingers.

Making Peanut Butter Cookies #2

8) Place the cookie sheet in the oven for 15 minutes.
9) Enjoy!

51/365 Peanut Butter Cookies (gluten free)

Last Peanut Butter Cookie Picture

Summary
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Recipe Name
Gluten Free Peanut Butter Cookie
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